The F. DICK Premier Plus professional bread knife, with a 21 cm blade, features a distinctive serrated edge that easily cuts through hard, crispy crusts without unnecessarily compressing or tearing the soft interior of the bread.
Thanks to the serrated edge’s sawing action, the knife is suitable not only for fresh bread, baguettes, and other baked goods, but also for fruits and vegetables with firmer skins, such as melons. The long blade allows for comfortable slicing of larger loaves into even slices.
Suitable for:
- slicing bread and fresh baked goods
- slicing baguettes, rolls, and bagels
- baked goods with a hard or crispy crust
- slicing soft baked goods without unnecessary crushing
- fruits and vegetables with firmer skins
- slicing larger loaves into even slices
- professional culinary use and home use