The blade of Giesser knife is made from one piece of chrome-molybdenum steel. The high level of the knife hardness is ensured by the process of vacuum hardening when X50 carbon is added for long life of the blade. The blade is thus more resistant and protected against corrosion. The knife is perfectly balanced. An ingenious connection of the blade and haft created a finger support for better grip and optimum handling. The simple knife ergonomics enables easy cleaning of all the parts of the knife.