The Kai SHUN CLASSIC 15 cm universal kitchen knife is among the most universal models of the Japanese Shun Classic series.
This universal knife is suitable for slicing vegetables, fruits, herbs, cheeses, sausages and smaller types of meat.
It is an ideal choice for chefs looking for one versatile knife for most common kitchen tasks. The shorter blade provides precision and easy handling.
They have a stainless steel guard. The handle is made of black laminated ebony. Each knife is packaged in a gift box.
We recommend hand washing with lukewarm water and mild detergent. Dry the knife immediately with a soft cloth. Not suitable for dishwashers. Regular maintenance of the blade and handle is essential to maintain accuracy, safety and long service life in professional use.