The KAI TMK-0706 is a versatile chef’s knife designed in collaboration with Tim Mälzer. The wide 20-cm blade is ideal for everyday slicing, chopping, and portioning meat, fish, vegetables, and herbs. Thanks to its balanced design, it offers good control over the cut and is comfortable to use even during extended periods of work.
The ergonomic black handle, made of polished POM plastic, is water-resistant, and thanks to its symmetrical shape, the knife is suitable for both right- and left-handed users.
Hand washing is required. The knife is not dishwasher-safe. After each use, we recommend rinsing it, drying it immediately, and storing it in a dry place. Proper care helps maintain the blade’s sharpness and extends the product’s lifespan.
