The KAI SHUN CLASSIC Limited Edition 19 cm Wide Santoku Knife is a professional-grade wide santoku from the Shun Classic Red collection.
The VG-MAX steel blade (61 ±1 HRC) is laminated with 32 layers of Damascus steel. The wide geometry enhances stability and cutting efficiency. The handle is made of red-textured pakkawood.
Model DM-0717RD is designed for professional kitchens where speed and precision are paramount. The wide blade allows for efficient chopping, slicing, and transferring ingredients, while also providing greater control over the cut. The limited edition also adds a premium design element.
We recommend hand washing with lukewarm water and a mild detergent. Dry the knife immediately with a soft cloth. Not dishwasher safe. Regular care of both the blade and the handle is essential for maintaining professional performance and ensuring the product’s long service life under demanding conditions.
