The Kai SHUN NAGARE BLACK universal kitchen knife 15 cm is a professional universal knife with a Dual Core blade made of 72-layer Damascus steel. The combination of VG2 and VG10 steels (61 ±1 HRC) provides high durability, long edge life and precise cutting. The full shank and ergonomic handle made of black Pakka wood ensure optimal balance during intensive use.
Suitable for professional gastronomy and demanding home kitchens. The universal blade is designed for precise portioning of meat, cutting of fruit, vegetables, herbs and other ingredients. Thanks to its optimal length, it provides high control and work efficiency.
Hand wash and immediate drying recommended. Not suitable for dishwashers. Maintain the blade by sharpening on professional water whetstones. Proper storage protects the Damascus blade and maintains its long-term cutting performance.
61 (±1) HRC, 72-layer Damascus steel with a double core of VG-2 and VG-10 | Handle: black Pakka wood
